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Chianti Classico DOCG

Tuscany

DENOMINATION Chianti Classico DOCG
REGION Tuscany
ALCOHOL CONTENT 13
GRAPES 80% Sangiovese,10% Merlot, 10% Canaiolo
SOIL COMPOSITION Mixed soil, rich in skeleton
GRAPE HARVEST Mechanical
PRESSING Gently pressed
REFINING In steel for 4 months
VINIFICATION In steel at controlled temperature (28°C), with peel’s maceration for about 15 days.
TASTING NOTES Intense purple red color with garnet highlights. Elegant winy perfume, the structured warm taste is slightly tannic.
FOOD PAIRING Recommended with roasted red meat wild game.
SERVING TEMP. 18° - 20°C

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