Chianti Classico DOCG
Tuscany
DENOMINATION
Chianti Classico DOCG
REGION
Tuscany
ALCOHOL CONTENT
13
GRAPES
80% Sangiovese,10% Merlot, 10% Canaiolo
SOIL COMPOSITION
Mixed soil, rich in skeleton
GRAPE HARVEST
Mechanical
PRESSING
Gently pressed
REFINING
In steel for 4 months
VINIFICATION
In steel at controlled temperature (28°C), with peel’s maceration for about 15 days.
TASTING NOTES
Intense purple red color with garnet highlights. Elegant winy perfume, the structured warm taste is slightly tannic.
FOOD PAIRING
Recommended with roasted red meat wild game.
SERVING TEMP.
18° - 20°C
